Reviewer:

terriyaki

	Cooking Level: Expert Home Town: Shoreline, Washington, USA
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Reviewed: Jul. 26, 2007

This was outstanding! My whole family loved it. I used fresh minced garlic with the onion instead of garlic powder. Otherwise, it was great as is. I will make this a lot.

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Reviewer:

PEGT2865

	Cooking Level: Expert Home Town: Kansas City, Missouri, USA Living In: Midlothian, Virginia, USA
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Reviewed: Jan. 18, 2007

I used leftover tri-tip roast and it was delicious! In fact, in tasted better than a lot of complicated recipes I spent hours over. Definitely a keeper!

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Reviewer:

Great way to use up the leftover ribeyes! I didn't already have cooked potatoes, so I just diced some up, and cooked them with salt and pepper in a large skillet, then added the peppers and onions, one garlic clove, then the steak pieces. Used colby jack cheese and was yummy!

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Reviewer:

CINDY18LOU

	Cooking Level: Intermediate Home Town: Dallas, Texas, USA Living In: Austin, Texas, USA
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Steak Hash

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terriyaki

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PEGT2865

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Barbarella

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CINDY18LOU

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