More Recipes Like Steak Fajitas

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Slow-Cooked Steak Fajitas

Submitted by: Twila Burkholder

'We enjoy the flavors of Mexican food, so I was glad when I spotted the recipe for the spicy entree,' relates Twila Burkholder of Middleburg, Pennsylvania. 'I simmer the beef in my slow cooker...and it always comes out nice and tender.'

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Steak, Onion, and Pepper Fajitas

Submitted by: lv2ck

Home Town: Holdrege, Nebraska, USA

Living In: Iowa Falls, Iowa, USA

Peppers and onions are cooked with a liquid smoke and Worcestershire sauce mix to go with grilled steak to make these fajitas.

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Steak Fajitas

Submitted by: Becky

Beef strips are marinated for 2 to 4 hours in lime juice with cilantro, then sauteed, and simmered with green pepper, onions, and additional lime juice.

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Grilled Steak with Red Tomato Rice

Submitted by: Ragu®

Pineapple juice and bouillon make a sweet and savory marinade for flank steak served with tomato rice cooked with peas and carrots for a complete meal.

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Steak and Mushroom Teriyaki Bowl

Submitted by: Knorr

Flavorful teriyaki rice simmers with stir-fried beef flank steak and sliced mushrooms and onions for a one-dish meal that's ready in a hurry.

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Mango-Spiced Steak Skewers

Submitted by: Bethany Joyful

Living In: Muskegon, Michigan, USA

These tasty steak skewers make a perfect appetizer.

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Korean Marinated Flank Steak

Submitted by: suze

Flank steak sits overnight in a sweet marinade before being grilled to perfection. This is a great marinade for flank steak, my mom got it from a Korean friend when my dad was stationed overseas in the Army 50 years ago.

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Sliced Steak Pizzaiola

Provided by: Campbell's Kitchen

Flank steak simmers to tenderness in Prego® Pasta Sauce and is sliced thinly to serve with sauteed onions.

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Tequila Steak

Submitted by: OCEANAS

This is a really quick to prepare steak, with a little bit of kick. Though prep time is fast it is better enjoyed when marinated for at least 8 hours. Buen Provecho!

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Sombrero Fajitas

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

In this quick and easy family pleaser, skirt steaks are rubbed with fajita seasoning and garlic powder, then cooked with bacon, bell peppers, onions, and cilantro and topped with Monterrey Jack cheese.