Allrecipes home
bookmark
 

Steak Continental

SUBMITTED BY: RC2STEP PHOTO BY: Erimess

"An easy marinade that really turns a round steak into a prize winner!"
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  5 Hrs 30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds round steak
  • 1 clove garlic, quartered
  • 2 teaspoons salt
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon tomato paste
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano

DIRECTIONS

  1. Remove fat from steak and score both sides by cutting 1/4 inch deep diagonal slices forming a diamond pattern.
  2. Mash garlic with salt. Add soy sauce, tomato paste, oil, pepper and oregano. Mix well and rub into steak.
  3. Wrap in waxed paper and let stand in refrigerator 5 to 6 hours, or overnight.
  4. Broil or barbecue to desired degree of doneness.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000
I would use a little less salt for my own taste. Will try it with sirloin next time I make it. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2003 by VICKI S.
Besides being way to salty, this steak reminded me of sausage which I do not like either. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2005 by BANGER5
This was soooo good and easy the longer you let it sit the better. I used an already... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2004 by MZETTEL
This was a tasty marniade but a little salty to our liking. Next time I would omit the salt... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2004 by BRIGHTEYES0204
I thought this recipe was really good. Instead of soy sauce though I used worshire sauce. It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2003 by DONNA WANNA
It was really easy, tasted great and most importantly my whole family loved it! I left out the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2002 by JAZZDOREN2K1
It was ok. I should have used a better cut of meat. If I make it again, I will use less... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by BARNKITTY
My steak came out rather chewy and dry, and I don't feel I overcooked it. There wasn't any... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by juliamom42
This is a great recipe. I thought the round steak would be tough, but it was good. My kids... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2006 by BRENDA
Don't care for the sauce. MORE


 
www.allrecipes.com
ADVERTISEMENT