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Photo of: Hamburger Steak with Onions and Gravy

Hamburger Steak with Onions and Gravy

Submitted by: Anne Sweden
An easy to make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! 

Grilled Fajita Steak Salad With Pickled Pink Onions

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
A homemade rub, made with cumin and salt and pepper seasons the steak before it goes on the grill, and fresh lime juice and minced fresh garlic are used in the post-grill marinade. Red and yellow peppers are grilled at the same time as the beef. Both the meat and veggies are sliced into strips, and then tossed with salad greens and a simple lime dressing. 
Photo of: Venison Steak with Peppers and Onions

Venison Steak with Peppers and Onions

Submitted by: Barbara Z.
Home Town: Jersey City, New Jersey, USA
Living In: Tema, Greater Accra, Ghana
This is my brother Bob's recipe. I've always been loathe to eat food made with Bambi, but I couldn't resist the smell of this. Know what? It was delicious! He brings this out at football watching parties, but denies it's venison until after the taste test. Serve with rice or noodles. 

Barbecued Steak Strips

Submitted by: Lynnelle Nissen
Provided by: Simple & Delicious
'When our oven broke and I could only use the stove, I got creative with my skillet cooking!' relates Lynnelle Nissen of Beaver Crossing, Nebraska. 'That's when I invented this treatment for sirloin steak. It makes a tasty meal with mashed potatoes and green beans.' 
Photo of: T-Bones with Onions

T-Bones with Onions

Submitted by: Sheree Quate
Provided by: Simple & Delicious
Steak gets a dressy treatment when topped with tasty onion slices flavored with honey and mustard. 'I found this recipe on a bag of charcoal more than 10 years ago,' shares Sheree Quate of Cave Junction, Oregon. 'It's terrific with green beans or corn.' 
Photo of: Steak Roll-Ups

Steak Roll-Ups

Submitted by: Pat Habiger
Provided by: Taste of Home
My family tells me these hearty stuffed beef rolls with creamy sauce 'taste like home'. They're attractive enough to serve for a special dinner but economical and easy to prepare. --Pat Habiger, Spearville, Kansas 

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MORE RECIPES LIKE THIS
Photo of: Poor Man's Steak

Poor Man's Steak

Submitted by: Dorothy Bowen
Provided by: Taste of Home
'ON A PASTOR'S BUDGET and with seven children, we didn't have steak very often. But we were just as satisfied with this wonderful dish Mom dreamed up--a country-style 'steak' with creamy gravy. It was always a hit with our family. 
Photo of: Salisbury Steak Deluxe

Salisbury Steak Deluxe

Submitted by: Denise Barteet
Provided by: Taste of Home
This recipe is so good that I truly enjoy sharing it with others. I've always liked Salisbury steak, but I had to search a long time to find a recipe this tasty. It's handy, too because it can be prepared ahead, kept in the refrigerator and warmed up later. 
Photo of: Pepper Steak

Pepper Steak

Submitted by: Jeanne Bunders
Provided by: Taste of Home
Jean Bunders of Wauzeka, Wisconsin is a nutritionist of her county's Department of Aging. She notes, 'I got this recipe in a cooking class I attended. Everyone in class really liked it.' 

Steak with Mushroom Sauce

Submitted by: Gloria Holmdahl
Provided by: Simple & Delicious
In Spokane, Washington, Gloria Holmdahl sautes mushrooms with sliced onions and minced garlic, then creates an unforgettable sauce that perfectly complements her pan-fried steaks. 
 
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