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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Dec. 21, 2007
The recipe is a family favorite to make each year for Christmas because the cookies aren't too doughy, but are easy to handle for big and little fingers to decorate. I find that it's easier to handle the longer I refrigerate it.
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Reviewer:

Laura
Cooking Level: Expert
Home Town: Hillsboro, Wisconsin, USA
Living In: Bay City, Wisconsin, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed: Jul. 6, 2003
These turned out a bit dry for me. I like mine very moist and chewy. The dough seemed very sticky to roll out, I had to use lots of flour.
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2 users found this review helpful

Reviewer:

VGREER
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