More Recipes Like Stars and Stripes Parfaits

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Berry Creme Parfaits

Submitted by: Attn: Debbie Walsh

Or, combine two 'dairy' fine ingredients--icy cold milk and smooth sour cream--with fresh summer raspberries or blue berries to create Berry Creme Parfaits (below right). Your family and friends will love this quick dessert that tastes--and looks--wonderful.

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Rhubarb Gingersnap Parfaits

Submitted by: Diane Halferty

'I created this recipe to showcase one of my favorite garden plants - rhubarb,' says Diane Halferty of Corpus Christi, Texas. 'My four children are grown, but I enjoy fixing this colorful dessert for my grandchildren.'

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Blueberry Peach Parfaits

Submitted by: Suzanne Cleveland

'We have peach trees and blueberry bushes, so combining those fresh fruits with a thick old-fashioned custard sauce is an extraordinary summer treat,' relates field editor Suzanne Cleveland of Lyons, Georgia.

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Stars and Stripes Grand Finale Cake

Submitted by: ROBIN

Home Town: Gastonia, North Carolina, USA

Living In: Dallas, North Carolina, USA

This beautiful red, white, and blue cake is the perfect grand finale for any 4th of July gathering. This fun and special recipe is a festive, make ahead dessert; strawberries, blueberries, whipped cream, and angel food cake are layered and chilled to set overnight. Serve this stunning dessert with sparkler cake candles to dazzle your family and guests.

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Blueberry Parfaits

Submitted by: Adeline Piscitelli

'These cool and lightly sweet parfaits put a new twist on berries and cream,' says Adeline Piscitelli of Sayreville, New Jersey. 'My guests marvel at the simple ingredients that go into this elegant dessert.'

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Peanut Butter Cream Parfaits

Submitted by: Debbie Roberts

'My husband, Harry, and I think these cool creamy treats taste similar to a peanut butter pie, but they're so much easier to make for two,' confirms Debbie Roberts of Lake City, Minnesota.

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Pumpkin Crunch Parfaits

Submitted by: Lorraine Darocha

Here's a fun dessert that your youngsters can help make. It's a great treat for Halloween or Thanksgiving.

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Coconut Parfaits

Submitted by: Merval Harvey

EVERY TIME I serve this simple but elegant dessert to guests, I have to give them the recipe, too. I found this dessert recipe in the early '50s and since then, it has earned a place in my tried-and-true file. I had to make adjustments to prepare it for two people, but it can be easily increased to serve any number. -Merval Harvey, Glennie, Michigan

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Crunchy Berry Parfaits

Submitted by: Joy Cochran

For a nutritious day-starter, an afternoon snack or even dessert, Joy Cochran of Roy, Washington prepares these delightful parfaits with a variety of cut-up fruits.

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