Perfect!!! I made these last night to put in spaghetti sauce. I used ground venison in place of the ground beef and used dried, minced garlic. Also, I used Progresso Italian Seasoned bread crumbs. I omit the salt because parmesan cheese tends to be salty and the bread crumbs contain salt. They were excellent. Even good on their own without any sauce. If you are a venison lover and have hunters in the family, try these with venison. My 14 year old son was excited that I made such a great meal using "his deer". I will double the batch next time so I can freeze some for later.
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Perfect!!! I made these last night to put in spaghetti sauce. I used ground venison in place...