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Stack of Onion Rings

SUBMITTED BY: SWIZZLESTICKS  PHOTO BY: Scotdog Supporting Member (Click to learn more about Supporting Membership)

"Everyone loves onion rings! This recipe is simple and fun. Use regular bread crumbs instead of seasoned, if desired."
Stack of Onion Rings Recipe
RECIPE RATING:
This recipe has been rated 7 times with an average star rating of 4.3
Read Reviews (7)
PREP TIME  20 Min
COOK TIME  20 Min
READY IN  40 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 quart safflower oil for frying
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 2 eggs
  • 1 cup heavy cream
  • 2 cups seasoned bread crumbs
  • 4 large Spanish onions, sliced into 1/4 inch thick rings

What to Drink?
Wine Sparkling wine

DIRECTIONS

  1. Heat safflower oil in a large, heavy skillet to 375 degrees F (190 degrees C).
  2. Mix together flour and baking powder in a small bowl. In another bowl, whisk together eggs and heavy cream. Place seasoned bread crumbs on a medium, flat dish. Dust Spanish onion rings with flour mixture. Dip one at a time into egg mixture. Coat thoroughly with bread crumbs.
  3. Fry coated rings in the hot oil, a few at a time, until crisp and golden brown. Drain on paper towels.

FOOTNOTES

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on Jan. 12, 2006 by LITTLELADYJONES 
These went over very well with everybody. I was told to keep this recipe for the next onion... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on Jul. 21, 2008 by LadyFish71 
These were better than I thought they would be. However, I did have the same problem a few... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on Jun. 5, 2008 by Mae Long 
Use cornflake crumbs, crispier and much tastier. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.29 star rating.
Reviewed on Jan. 1, 2008 by SistaMaggie 
I recognize that everyone else really enjoyed this recipe, but I did not. First of all, when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on Dec. 4, 2007 by kievas 
Excellent. This was so easy and delicious. First time I have ever had luck with onion rings. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed on Dec. 4, 2007 by mma5587 
These onion rings were awesome!! So easy to make and so tasty. I didn't give them five stars... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed on Oct. 25, 2007 by bakinqueen 
I think I have tried every onion ring recipe on this site and this is my favorite so far. I... MORE


 
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Nutritional Information
Stack of Onion Rings

Servings Per Recipe: 8

Amount Per Serving

Calories: 443

  • Total Fat: 24.4g
  • Cholesterol: 94mg
  • Sodium: 840mg
  • Total Carbs: 46.5g
  •     Dietary Fiber: 3.2g
  • Protein: 9.7g

VIEW DETAILED NUTRITION

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