The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 30, 2010
I love squirrel. Great recipe. My ultimate favorite will always be with biscuits & gravy.
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5 users found this review helpful

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Photo by ScratchCook

Cooking Level: Expert

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 30, 2007
Sorry.... I didn't like this recipe. I think it was the garlic. I nornally love garlic, but in this case it clashed with the flavor of the squirrel. I think I'll stick to braising my squirrel in a can of rotel. The tomatoes and the peppers just make the flavor pop.
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Cooking Level: Intermediate

Home Town: Chicago, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Aug. 18, 2007
Wonderful recipe--with chicken legs! Just happened to be out of squirrel ;)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Aug. 6, 2007
Awesome recipe. I recommend everyone tries it.
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4 users found this review helpful

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Photo by whitetaildeer17

Cooking Level: Professional

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