More Recipes Like Squash and Coconut Milk Stew

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Chicken Stew With Coconut Milk

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend

This is an exotic yet easy to make chicken curry stew. The coconut milk brings a Thai influence to this quick microwave main dish.

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Pumpkin, Sweet Potato, Leek and Coconut Milk Soup

Submitted by: sexyliscious

This is a beautiful and flavorful soup that is made with pumpkin and sweet potato, and seasoned with onion and leek. Velvety coconut milk adds a nice finishing touch.

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Butternut and Acorn Squash Soup

Submitted by: LEAH977

This is a rich and sweet yet surprisingly simple soup that is wonderful served hot with crusty bread or cold with a dollop of sour cream.

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Coconut Milk Shrimp Soup

Submitted by: Zoe

Living In: Ottawa, Ontario, Canada

I threw these ingredients together when I realized I had half a can of coconut milk left in the fridge that was about to go bad. All in all, I think it came out pretty good! It's very variable and the coconut flavor is not too strong.

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Alder Wood-Smoked Acorn Squash Soup

Submitted by: The Kilted Hare

This is a very Pacific NW-American soup that once made, tastes better after a few days in the fridge. Make a lot because the smoking time is an hour to two. This recipe can be cut in half if need be.

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Spicy Pan-Fried Squash

Submitted by: MOTTSBELA

Home Town: Savannah, Georgia, USA

Living In: Seattle, Washington, USA

Pan-fried squash makes an excellent taco filler! Serve on warm, fresh corn tortillas. Top with black beans, cheese, lettuce, tomatoes, avocado and your favorite salsa.

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Thai Chicken Curry in Coconut Milk

Submitted by: NELL ROSS

This curry dish uses fish sauce, curry paste, and light coconut milk.

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Kai Kang Dang (Chicken Curry with Coconut Milk)

Submitted by: Meghan

This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.

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Brazilian Chicken with Coconut Milk

Submitted by: Mlyin

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.

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Rabbit Stew with Coconut Cream

Submitted by: YAELIE24

This is an old recipe that comes from Columbia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.

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