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Photo of: Spaghetti Squash Medley

Spaghetti Squash Medley

Submitted by: Wanda Ivan
Provided by: Taste of Home
'We raise spaghetti squash in our garden, and I enjoy coming up with different ways to use it,' writes Wanda Ivan of Salina, Kansas. 'We like the colorful mix of tomatoes, carrot, broccoli and snow peas in this microwave dish.' 
Photo of: Steamed Squash Medley with Sun-Dried Tomatoes

Steamed Squash Medley with Sun-Dried Tomatoes

Submitted by: Kate
Zucchini and yellow squash are steamed with sun-dried tomatoes and sweet onions, and tossed with butter. 
Photo of: Bacon Squash Saute

Bacon Squash Saute

Submitted by: Jodi Grable
Provided by: Taste of Home
This delicious medley is my favorite way to serve zucchini and squash. The bacon and onion add just the right amount of flavor and crunch. --Jodi Grable, Springfield, Missouri 
Photo of: Gingered Squash Saute

Gingered Squash Saute

Submitted by: Ruth Andrewson
Provided by: Taste of Home
This vibrant veggies saute puts summer's bounty in the spot light. 'The recipe comes from a 20-year-old cookbook, but I still use it, especially when produce from our garden is plentiful,' Ruth Andrewson notes from Peck, Idaho. 

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Photo of: Savory Summer Squash

Savory Summer Squash

Submitted by: Nadine Daniels
Provided by: Taste of Home
I'm always looking for good-tasting recipes that are low in fat and quick to fix, and this fits the bill. Because zucchini is so abundant, it's almost a game to find new ways to fix it. This makes a perfect side dish for any meal. -Nadine Daniels, Curtis, Washington 
Photo of: Corn Medley

Corn Medley

Submitted by: Donna Brockett
Provided by: Taste of Home
I CLIPPED this recipe many years ago, and it remains one of our favorites. My husband and I love all the ingredients in it, plus it doesn't require a lot of time to prepare. With a simple green salad, it can make a complete meal. -Donna Brockett, Kingfisher, Oklahoma 
Photo of: Summer Squash Stir-Fry

Summer Squash Stir-Fry

Submitted by: Doris Stein
Provided by: Taste of Home
'With an abundance of squash, green peppers, tomatoes and onion from our garden, this fresh-tasting recipe is both easy and economical to prepare,' writes Doris Stein from Ojai, California. For a more substantial side dish, add cubed cooked ham and sprinkle with cheese. 

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Photo of: Summer Garden Medley

Summer Garden Medley

Submitted by: Elaine Nelson
Provided by: Taste of Home
'This colorful side dish brings back sweet memories of the corn-and-tomato dish my mother often prepared int the summer,' pens Elaine Nelson, Fresno, California. 'Farmers in our area supply us with delicious eggplant...so I sometimes substitute them for the zucchini in veggie recipes like this one.' 

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Cheesy Vegetable Medley

Submitted by: Suzanne Priest
Provided by: Simple & Delicious
'This side-dish casserole is great using tomatoes and zucchini from your garden,' writes Suzanne Priest of Attleboro, Massachusetts. 'And it cooks in the microwave to keep your kitchen cool.' 
Photo of: Lima Bean Medley

Lima Bean Medley

Submitted by: Dianne Spurgeon
Provided by: Taste of Home
Here's a tasty medley of beans and veggies that harmonizes perfectly with healthy meal plans. Dianne Spurgeon of London, Ontario shared the recipe. Her mildly spice succotash makes a colorful side that goes well with many main dishes. 
 
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