Reviewed: Mar. 12, 2011

Made this as a side dish for a family meal. It was a hit. Great way to sneak some vegetables in for those who don't readily eat them.

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Reviewer:

CONGO

Reviewed: Dec. 28, 2010

This was a great alternative to other seasonal vegetables. I wanted to make a casserole instead of a fried squash dish and this was a hit with my family, the meat lovers and the vegetarians in my family. I've added this recipe to my holiday meals! It was really good and easy to make.

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Reviewer:

JackieBird

Home Town: Bowie, Maryland, USA

Reviewed: Dec. 26, 2010

Not impressed. Did as others suggested and diced the veggies instead of shredding but the veggies weren't done after 40 mins. Needs more cheese and needs to cook longer. Won't make this again.

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Reviewer:

ccrouse

Reviewed: Dec. 11, 2010

Good and simple. I used this recipe because I just needed to know the soup, sour cream, cheese ratio. I had to use mozzerella to supplement the little bit of cheddar I had. Very good. Instead of the Stuffing, I used a whole sleeve of Ritz (soaked in that amount of butter) for the topping. Yum.

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Reviewer:

princessheathen

Reviewed: Nov. 3, 2010

Per other reviewers and other recipes of this i've tried, finely diced the squash/zucchini vs. shredding. I sauted them with diced onions and celery in place of the carrots. Once slightly tender, I mixed the veggies with the sour cream and soup. I covered with one sleeve of crushed Ritz crackers and then used 2c of the blue bag of Pepperidge Farm crushed stuffing not the cornbread. Delicious. Needed a little S&P but very popular hit at our house. A keeper for sure. Thanks!!

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Reviewer:

DREGINEK

Reviewed: Sep. 29, 2010

It looked delicious and smelled delicious but all we could taste was the sage in the stuffing! It might have been good with Ritz crackers instead. As it is, we couldn't eat it!

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Reviewer:

jennifers

Reviewed: Aug. 3, 2010

Not bad but bland. I should have added onions as a few other reviews suggested.

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Reviewer:

Star

Cooking Level: Expert

Reviewed: Jul. 29, 2010

Nice casserole but a little bland even though I added the onion suggested by several reviewers. I thought the flavor of the stuffing mix covered up the flavor of the squash. Probably would be a big hit with those who aren't that crazy about squash.

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3 users found this review helpful