A friend made this for a pot-luck and gave me the recipe...I lost it, but after searching allrecipes I found one that seemed the closest. I make this often when squash is in season, and I make it both according to these exact directions as well as variations. My favorite variation is to caramelize some onions and add them in...pure delight!!! I never do onions on the top...usually a layer of cheese or a layer of buttery crackers. Both are scrumptious!
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A friend made this for a pot-luck and gave me the recipe...I lost it, but after searching...