More Recipes Like Squash Braid

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Squash Braid

Submitted by: Amy Martin
Provided by: Taste of Home

THIS should be called 'You Can't Have Just One Slice Bread.' My friend gave me this recipe when I first started making bread. It's golden on the outside and the inside - beautiful and colorful besides being so delicious. I love to bake it in the fall. It blends in with every menu that includes the produce of that season. -Amy Martin, Waddell, Arizona

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Pumpkin Rolls II

Submitted by: Karen Rummer

Tender pumpkin rolls that will brighten up your autumn table. You may also use cooked, mashed and sieved squash or fresh pumpkin for this recipe.

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Winter Squash Rolls

Submitted by: Tracey Mitchell

These dinner rolls derive their special smoothness from winter squash.

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Butternut Squash Rolls

Submitted by: Angela Leschisin
Provided by: Taste of Home

My grandma loves these light moist rolls, and so do my nieces and nephews. They are a great way to use leftover squash--or to get non-squash lovers to eat this delicious vegetables! --Angela Leschisin of Turtle Lake, Wisconsin

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Posh Squash

Submitted by: Cyndi Smith

Boiled squash is combined with eggs, Parmesan cheese, mayonnaise, onion and green pepper and baked with a bread crumb topping in this casserole serving six.

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Butternut Squash Bread

Submitted by: Agnes Miller
Provided by: Taste of Home

'This yeast bread is scrumptious served warm or toasted,' promises Agnes Miller of Marshall, Illinois. 'A friend shared the recipe years ago.'

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Dilly Onion Braid

Submitted by: Gail Bailey
Provided by: Taste of Home

This delicious bread recipe, given to me by a neighbor, pairs very well with spaghetti and a crisp salad. Top it off with a fresh fruit bowl for a well-balanced meal.

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Harvest Squash Rolls

Submitted by: Ellen Govertsen
Provided by: Taste of Home

A pretty golden color makes these great to serve alongside a hearty fall dinner. This recipe is a wonderful way to use up your remaining garden squash.

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Summer Squash Bread

Submitted by: Unforgetable

Transform your summer squash into a moist, delicious loaf of bread!

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Baked Squash and Maple Syrup

Submitted by: Barrett

The squash is pre-baked and scooped from it 's skin before it is combined with a balanced mixture of sweet and savory ingredients to create a flavorful puree.

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