Spritz Recipe - Allrecipes.com
Spritz Recipe

Spritz

Recipe by  

"A cookie press is needed to make these cookies."

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Directions

  1. In large bowl, mix all ingredients at medium speed until well mixed. Cover and refrigerate for about one hour.
  2. Preheat oven to 375 degrees F. Use part of dough at a time, keeping the rest refrigerated.
  3. Using a cookie press fitted with a bar-plate tip, press dough in long strips, about one inch apart down the length of the cookie sheets.
  4. With a sharp knife, cut each strip into 2 1/2 inch pieces. Leave pieces in place. Bake 8 minutes or until light golden. Do not to overbake.
  5. Remove from oven and immediately cut again between cookies to separate any cookies which are still joined together.
  6. Move cookies to wire rack, and allow cookies to cool completely. Store tightly covered.
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Reviews More Reviews

Aug 03, 2010

these are very delicous. You should make these for christmas

 
Dec 09, 2011

great tasting. good for cookie press. I added food coloring to make Christmas trees!

 

4 Ratings

Dec 17, 2012

Tastes like flour.

 

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Nutrition

  • Calories
  • 84 kcal
  • 4%
  • Carbohydrates
  • 9.5 g
  • 3%
  • Cholesterol
  • 16 mg
  • 5%
  • Fat
  • 4.7 g
  • 7%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 1 g
  • 2%
  • Sodium
  • 33 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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