Springtime Spinach Salad Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Aug. 15, 2006
I was short on ingredients so I had to use Balsamic vinegar and Dijon mustard. It still tasted fine. The salad was devoured so the family must have liked it too.
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Reviewed: May 15, 2006
Excellent!! Made it for the mother-in-law for Mothers Day.....big hit. The only alteration I made was leaving out the kiwi and I found the directions made way too much dressing so you can probably cut in half. Will certainly make again.
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Cooking Level: Intermediate

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Reviewed: Apr. 20, 2006
This was a big hit at our Easter Dinner this year! The salad is really easy to make - I think the dressing is wonderful and it really makes the salad a success! you can pour as much on or as little of the dressing on as you want! I will definitely make this again!
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Reviewed: May 11, 2004
I love to make unique salads that are a "taste sensation" and all the ingredients with the dressing come together to make a fabulous tasting salad. I will be adding this to my repertoire of summer/brunch salads.
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Reviewed: May 8, 2004
Very Good! Perhaps too much dressing but otherwise a big hit
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Displaying results 21-25 (of 25) reviews

 
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