More Recipes Like Springtime Pasta Salad

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Vegetable Pasta Salad

Submitted by: Helen Phillips

It's always fun to incorporate the vegetables we grow in our garden into different dishes. This salad not only gives me the opportunity to use our vegetables, it looks and tastes great.

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Spiral Pasta Salad

Submitted by: Darlene Kileel

I have two kids and am always on the go, so I appreciate recipes that I can make ahead of time. This dish is easy to fix and perfect for taking along on picnics.

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Neptune Pasta Salad

Submitted by: Deborah Baumgarten

This my original recipe and very easy to make. It's good for a light supper, and co-workers love it when I bring this to potluck lunches. --Deborah Baumgarten Jacksonville, Florida

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Pepperoni Caesar Pasta Salad

Submitted by: Barbara Nowakowski

This salad is easy to make, very flavorful and is an attractive dish to take to picnics and other summertime gatherings.

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Picnic Pasta Salad

Submitted by: Luana Francis

I like recipes that use what we grow. This particular recipe has been handed down in our family for years. I can't go to a picnic without it.

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Springtime Pea Salad

Submitted by: Donna Brockett

'Celery, cauliflower, bacon and sunflower seeds add crunch to this bright blend,' remarks Kingfisher, Oklahoma field editor Donna Brockett.

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Crab Pasta Salad

Submitted by: Kathryn Anderson

This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.

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To accompany the sandwiches, serve Tricolor Pasta Salad from Lorraine Darocha of Berkshire, Massachusetts. Pretty pasta spirals and convenient frozen veggies are tossed with a light dressing to make this colorful medley. 'For vegetarians, you can add protein-rich chickpeas or beans to make it a main dish,' Lorraine recommends.

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Creamy Shell Pasta Salad

Submitted by: Rose Friesen

When I took this to a ladies' salad luncheon, the bowl was completely cleaned out!

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Artichoke Pasta Salad

Submitted by: Nancy Adams

'I've made this salad many times for my husband and me,' Nancy Adams of Las Vegas, Nevada writes of her flavorful and fetching macaroni medley. 'We like it for lunch with pineapple-topped ham slices and sweet potatoes. Or you can stir in a can of tuna into the salad for a complete meal.'