Fried chicken is topped with an Asian-style mild gravy composed of oyster and soy sauces with chicken broth. An abundance of cashews adds crunch and sweetness.
Photo by: Caroline C
Posted: Aug. 8, 2006
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Photo by: Allrecipes
Posted: Mar. 5, 2007
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Posted: Jul. 23, 2007
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Posted: Jul. 13, 2009
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