Photo of: Springfield Style Cashew Chicken II

Springfield Style Cashew Chicken II

Submitted by: Brad Richardson 
Fewer cashews and a slightly milder sauce with more chicken flavor set this version apart. Personal preferences will dictate which recipe you prefer. 

Photo of: Cashew Crusted Chicken

Cashew Crusted Chicken

Submitted by: MR_PIANOMAN 
Chicken breasts dipped in an apricot/mustard sauce, then rolled in chopped cashew nuts for a wonderfully tangy, crunchy and easy baked chicken dish. This recipe will satisfy anyone! 

Country Style Chicken

Submitted by: Paula Hollingsworth 
Graham crackers and basil make a novel coating for chicken baked over corn and potatoes. 

Photo of: Texas Style Chicken Tequila

Texas Style Chicken Tequila

Submitted by: Brenda Broadway 
This dish is colorful and the ingredients prepared ahead of time. Your family and friends will love this recipe! Note: the most time consuming part of this recipe is making the paste for the sauce (it gives an unique flavor and is worth the effort). The paste can be made ahead of time and stored in the fridge. Bring to room temperature before adding to the sauce. Serve with your favorite noodles (1b of dry) or with mashed potatoes (5 medium.) 

Cashew Chicken II

Submitted by: Tami 
Diced chicken simmered with the Asian flavors of soy sauce, bamboo shoots and water chestnuts and topped with cashews, of course! This is a delicious and easy recipe, perfect for families on the go, like mine. 

Photo of: Quick Chicken with Asparagus and Provolone

Quick Chicken with Asparagus and Provolone

Submitted by: Rosanna 
Breaded chicken, browned, and cooked in chicken broth. Covered with Provolone cheese and canned asparagus. 

Photo of: Trini Style Chicken

Trini Style Chicken

Submitted by: Kimberly 
This is a Trinidadian style chicken with bok choy. It is tasty and easy to make. 

Photo of: Garlic Chicken Fried Chicken

Garlic Chicken Fried Chicken

Submitted by: TANCAL29 
This actually uses my breading for Chicken Fried Steak---my husband suggested we try it with chicken breasts, and it was delicious! 

Chicken on a Stick

Submitted by: Brandy 
Living In: Des Moines, Iowa, USA
Cubes of chicken breast, bell peppers, onion and pickles are dipped in tempura batter and deep-fried to golden perfection. A great meal that everyone will love. 

Photo of: Sour Cream Chicken Paprika

Sour Cream Chicken Paprika

Submitted by: Nicole Demereckis 
Paprika lends gentle flavor with a lot of color to chicken and onion cooked in sour cream. 
 
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