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Spring Fruit Pizza (Cookie Mix)

By: Betty Crocker®  
"Try a sweet dessert pizza made with a rich sugar-cookie crust, frosting, whipped cream and your favorite fresh fruit"

Rating: This weblink has been rated 1 time with an average star rating of 5.0 Read Reviews (1)

Rate/Review | 163 people have saved this

Prep Time:
20 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 1 pizza
 

Ingredients

  • 1 (1 pound 1.5 ounce) pouch Betty Crocker® sugar cookie mix
  • 1/2 cup butter or margarine, melted
  • 1 egg
  • 1 cup whipping cream
  • 1/2 cup Betty Crocker® Rich & Creamy cream cheese frosting
  • 3 1/2 cups assorted fresh fruit

Directions

  1. Heat oven to 375 degrees F. Lightly spray 14-inch pizza pan or 15x10-inch baking pan with cooking spray.
  2. In medium bowl, stir cookie mix, melted butter and egg until soft dough forms. Press dough in bottom of pan. Bake 10 to 15 minutes or until light golden brown. Cool completely, about 45 minutes.
  3. In chilled medium bowl, beat whipping cream with electric mixer on high speed until soft peaks form. Gently stir frosting into whipped cream. Spread over cookie pizza. Arrange fruit on top.

Footnotes

  • High Altitude (3500-6500 ft):
  • Use 1/3 cup melted butter. Bake 12 to 17 minutes.
  • Substitution:
  • Use 2 cups frozen (thawed) whipped topping for the whipped cream.
  • 2008 © and ®/TM of General Mills

Nutritional Information open nutritional information

Amount Per Serving  Calories: 373 | Total Fat: 21.7g | Cholesterol: 65mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by katiejo 
this looks Soo yummy.. i cant wait to make it! MORE

 
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