More Recipes Like Spring Cream Cheese Spread

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Shrimp Cream Cheese Spread

Submitted by: Lindy

Crackers, bread sticks and vegetables all become fabulous when dipped in this cream cheese base shrimp spread.

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Cream Cheese and Ham Spread

Submitted by: A. FRIEND

Home Town: Cave Springs, Arkansas, USA

Living In: Springdale, Arkansas, USA

Simple, but flavorful, spread that is great with crackers or celery.

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Coffee Cream Cheese Spread

Submitted by: Ruth Hastings

Even folks who don't care for coffee can't resist this mild-flavored spread. It's a fun way to dress up homemade breads. --Ruth Hastings, Louisville, Illinois

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Dill, Feta and Garlic Cream Cheese Spread

Submitted by: Bronte Getter

The bold flavors of dill, garlic, and feta make a perfect combination for dipping!

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Sage Cream Cheese

Submitted by: C.L.BOUCHER

This is a wonderful spread I learned to make while working at an herb farm. It is a favorite at gatherings and parties. Serve it with crackers or gourmet breads.

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Cream Cheese Garlic Spread

Submitted by: Sheri

Garlic and chives flavor an easy cream cheese spread to serve with crackers, bread, or bagels.

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Chive and Onion Yogurt and Cream Cheese Spread

Submitted by: Tiga

Living In: Tampa, Florida, USA

A delicious, homemade version of the new yogurt and cream cheese spreads in the grocery store. If Greek yogurt is not available, hang your yogurt in a cheesecloth over the sink to drain overnight.

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Strawberry Cream Cheese Spread

Submitted by: MARAMBER14

Home Town: Fargo, North Dakota, USA

This is a delicious strawberry spread for bagels. It sure beats store bought spread!

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Pimento Cheese Spread II

Submitted by: OAC

This is a classic appetizer cheese spread that can be spread on crackers or onto bread.

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Dilly Cream Cheese in Pastry

Submitted by: Valerie's Kitchen

Home Town: Sunnyvale, California, USA

Living In: San Jose, California, USA

Cream cheese is seasoned with horseradish and dill, then wrapped in a pastry shell and baked to a creamy perfection. Serve with crackers or toasted bread rounds.