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Easter Buttermilk Hot Cross Buns

Submitted by: violet
Home Town: Crystal Lake, Illinois, USA
Living In: Mchenry, Illinois, USA
Hot cross buns are made with buttermilk and raisins with a hint of cinnamon. These are a family tradition for Easter brunch.  

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Pull-Apart Hot Cross Buns

Submitted by: Princess of her Castle
Infused with cardamom spice, these taste as wonderful as they smell. These buns are requested by family and friends every Easter and they are easy to make in your bread machine! 

Photo of: Belles Hamburger Buns

Belles Hamburger Buns

Submitted by: CloudzBabe
Home Town: Missoula, Montana, USA
Living In: Phoenix, Arizona, USA
My Mom used to make these hamburger buns all the time. They are so easy to make, light and fluffy as well as beautiful to look at. I get raves whenever I make them. Try using them for sandwich rolls too - delicious! 

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Blender White Bread

Submitted by: Elizabeth
Living In: Saint Charles, Missouri, USA
This is a blender-style bread recipe that is easy to use, and the bread bakes beautifully.  

Photo of: Burger or Hot Dog Buns

Burger or Hot Dog Buns

Submitted by: Sally
These yeast buns will lend a gourmet touch to your next barbecue -everyone will want to know where on Earth you bought them! 

Photo of: Pull-Apart Garlic Buns

Pull-Apart Garlic Buns

Submitted by: Carolina Hofeldt
Provided by: Taste of Home
My Italian neighbor has passed along many mouth-watering recipes, including this one. The soft, tender buns are easy to pull apart. 

Photo of: Tasty Buns

Tasty Buns

Submitted by: Charlene Kaunert
Homemade hamburger buns will certainly make your next cookout more special! And it is easy to do with this quick yeast dough that takes you about an hour, including rise time. You will want to use this great recipe for dinner rolls, too. 

Photo of: Onion Mustard Buns

Onion Mustard Buns

Submitted by: Melodie Shumaker
Provided by: Taste of Home
I'm an avid bread baker and was thrilled to find this recipe. It makes delectably different rolls that are a hit wherever I take them. The onion and mustard flavors go so well with ham or hamburgers and are special enough to serve alongside an elaborate main dish. -Melodie Shumaker, Elizabethtown, Pennsylvania 

Photo of: Hamburger Buns

Hamburger Buns

Submitted by: CHEERON883
Delicious hamburger buns! Homemade and fresh! Easy to make and economical, these buns will make your dinner guests feel extra special. 

Photo of: Traditional Hot Cross Buns

Traditional Hot Cross Buns

Submitted by: Barbara Jean Lull
Provided by: Cooking for 2
'We looked forward to eating Mom's hot cross buns on Easter morning for many years,' recalls Barbara Jean Lull of Fullerton, California. This scaled-down version makes just six buns! 
 
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