Spinach with a Twist Recipe
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Spinach with a Twist

By: Elizabeth  
"This is a quick and easy side dish I made up to complement any fish or chicken dish with spinach, diced tomatoes, and that rich Roquefort cheese (any blue cheese will work)."

Rating: This weblink has been rated 34 times with an average star rating of 4.6 Read Reviews (26)

Rate/Review | 762 people have saved this

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 1 small yellow onion, sliced
  • 1 (14.5 ounce) can diced tomatoes, drained
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • salt and pepper to taste
  • 3 ounces Roquefort cheese

Directions

  1. Heat the olive oil in a skillet over medium high heat, and saute the onion until tender. Stir in the tomatoes and spinach, and continue cooking until the spinach is wilted. Season with salt and pepper. Stir in the Roquefort cheese, and allow to melt slightly before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 153 | Total Fat: 10.1g | Cholesterol: 19mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2007 by lovestohost Supporting Member (Click to learn more about Supporting Membership)
YUM YUM! Based on prior reveiws, I sauteed the onion w/garlic & baby bellas, then added about... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2007 by GINNY GA 
Did this with 20 oz. chopped spinach, only one can of drained diced tomato, and a full cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2006 by CMB2525 
I used about 3/4 package of fresh spinach, chopped, and used parmesan and pinenuts, as another... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by SUSIEQ122 
I just made this and must say it was delicious! I used the diced tomatoes with green chilis... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2006 by BECKY 
Very tasty side dish which family enjoyed. My husband liked it, admitting had I just served... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 23, 2008 by Brandi and Buddy 
Made this last night for my parents, and we all LOVED it!! My dad is one of those who really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by CookingGirl 
oh my was this good... my husband warned me to hurry up and get what i wanted of it because it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by Jennie P 
This was a tasty, different side dish. I made a few modifications for our family. I sauteed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2006 by MrsAngel 
Did a few mods to this recipe. Added some pancetta and garlic while cooking the onions and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2006 by SHURL99 
I love the flavors in this dish together. One of my favorite quick lunches is to warm canned... MORE

 
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