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Photo of: Fast and Easy Spinach with Shallots

Fast and Easy Spinach with Shallots

Submitted by: motherteresa
Home Town: Huntsville, Alabama, USA
Living In: Portland, Oregon, USA
Add more healthy greens to weeknight meals by preparing this utterly easy spinach side dish. 

Photo of: Elegant Orzo with Wilted Spinach and Pine Nuts

Elegant Orzo with Wilted Spinach and Pine Nuts

Submitted by: ASCALESE
Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken. 

Spinach and Pine Nuts

Submitted by: Robyn Webb
Pine nuts seem to add a bit of glamour to just about anything. Here it 's spinach. Garlic, cooked spinach and the pine nuts are cooked in olive oil for a minute or two and seasoned with freshly ground pepper.  

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Submitted by: Jackie
Gruyere cheese and spinach combine to make a casserole that will tempt and delight everyone at the dinner table or social gathering. 

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Submitted by: summer_aggies00
The golden raisins are an unexpected compliment to cooked fresh spinach in this sweet and earthy side dish! 

Photo of: Japanese Spinach with Sweet Sesame Seeds

Japanese Spinach with Sweet Sesame Seeds

Submitted by: NATTYFRED
You will need a Japanese mortar and pestle (suribachi and surikogi) for this recipe, as the sweet flavor of the roasted sesame is most intense when ground. This can also be made with asparagus instead of spinach. 

Photo of: Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Submitted by: teenbeauty
I like using Cripp, Braeburn, or Gala apples in this yummy salad! 

Cheesy Creamed Spinach

Submitted by: BREN3205
This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. I made it for Thanksgiving and it was great! 

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Submitted by: juleskicks2
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Photo of: Spinach Saute

Spinach Saute

Submitted by: Larry Jamison
This recipe, as are most I have, was given to me by my mother, and is really simple and very tasty as a creamy citrus addition to fish or chicken. 
 
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