The first time I made this, I unintentionally altered the recipe. Not owning a pie plate at the time, I bought a pre-made pie crust that came in a shallow pie plate. As such there wasn't enough room for all the spinach the recipe called for. I made it and it was awesome. 5 stars!
After making this for a while, I decided to get a real pie plate and make it again. The result... 4 stars. The spinach was a bit overpowering compared to the taste that I was now used to. The way I make it now is that I double the onions, bacon, mushroom, broccoli, and mixed in cheese. The result... 5 stars again. :)
I also tried using non-baby spinach once and that was a mistake. Baby spinach is the way to go every time. Bon appetit!
Was this review helpful?
0 users found this review helpful
The first time I made this, I unintentionally altered the recipe. Not owning a pie plate at...