Recipe by Ursula
"I love making this recipe. I was looking to use up what I had left in the fridge and now I make it all the time."
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pastry for an 8-inch pie crust
1 (10 ounce) bag
courgette (zucchini), thinly sliced
1 1/2 cups
salt and ground black pepper to taste
shredded mozzarella cheese
* Percent Daily Values are based on a 2,000 calorie diet.
Spinach and Courgette Quiche
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 238
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