This is awesome! I hate to change a recipe the first time I make it, but I had to work with what I had on hand. I'm sick and needed something quick and easy to make for the kids for dinner, something that didn't need any kind of meat, and this was perfect! I didn't have spinach or parmesan, and only regular plain diced tomatoes. Otherwise I followed the recipe exactly. I put some dried minced onion and some refrigerated fresh minced garlic in the sauce to make up for the tomatoes. Instead of parmesan, I put shredded mozzarella in the sauce. I served it with another sprinkle of different shredded cheeses I had in the fridge. It looked beautiful and tasted restaurant worthy! It was very creamy with a gorgeous color, and since I only had an 8oz bag of tortellini there was plenty of sauce. The sauce had the perfect thickness. This looked and tasted like something I slaved over all day, yet it was all done in about 20 minutes, start to finish. The kids gobbled it up, and they are picky. I will make this again, but this time I'm going to follow the recipe to a T, I'm sure it will be delicious with spinach.
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This is awesome! I hate to change a recipe the first time I make it, but I had to work with...