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Spinach Surprise

By: Sandra Weaver  
"'If you're looking for a good way to get kids to eat spinach, try this zippy side dish spiced with picante sauce,' suggests Sandra Weaver of Fort Gordon, Georgia. 'My teenage daughter likes it so much she makes it herself.'"

Rating: This weblink has been rated 2 times with an average star rating of 3.0 Read Reviews (2)

Rate/Review | 90 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 medium onion, chopped
  • 2 tablespoons butter or margarine
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 2 (10 ounce) packages frozen chopped spinach, thawed
  • 1/2 cup salsa or picante sauce
  • 1 cup shredded Cheddar cheese, divided

Directions

  1. In a saucepan, saute onion in butter until tender. Stir in flour and salt until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Stir in spinach and picante sauce. Stir in 3/4 cup cheese. Transfer to a greased 8-in. square baking dish. Sprinkle with remaining cheese. Bake, uncovered, at 350 degrees F for 20-25 minutes or until heated through.
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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2006 by Annie 
Sorry, this was awful. Made for Thanksgiving and no one liked it, not even the spinach lovers. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2009 by Kullu 
It was great. I made it for a birthday party and all the kids loved it! thank you! MORE

 
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