“Miniature pumpkins stuffed with cream cheese and creamed spinach, baked, and topped with melted cheese. A very impressive holiday treat!”
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We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
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Baked squash are stuffed with Brussels sprouts, carrots, beans, and rice.
See how to make a tasty, reduced-fat spinach and Cheddar quiche.
This hearty meatless lasagna is layered with cheese, fresh spinach, and sauce.