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Spinach Appetizers

Submitted by: DIANE HALL

Instead of sausage balls, try these savory spinach treats -- they're great! The recipe was given to me while shopping by a lady at the grocery store. The formed balls may be stored frozen in airtight containers until ready for use.

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Spinach Muenster Quiche

Submitted by: DOREENB

This cheese crusted quiche is great for vegetarian brunch guests.

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Tasty Spinach Treats

Submitted by: KCHASE

Baked cups made from refrigerated buttermilk biscuit dough are filled with a delicious spinach and mozzarella cheese mixture.

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PHILLY Make-Ahead Spinach Phyllo Roll-Ups

Submitted by: Philadelphia Cream Cheese
Provided by: Philadelphia

These delicious spinach and cheese appetizers can be made a few days or a few minutes before your guests arrive.

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Crustless Spinach Quiche

Submitted by: ANY14TNS

An easy to make spinach quiche with eggs, onion and plenty of Muenster cheese.

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Best Ever Spinach Artichoke Dip

Submitted by: SCHOOLCHEF

Living In: Ellwood City, Pennsylvania, USA

This dip is very rich, chunky, and cheesy! Try serving it in a bread bowl.

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Spinach Triangles

Submitted by: Campbell's Kitchen

A classic Greek combination - feta cheese, spinach, onion and parsley - made with convenient puff pastry sheets instead of phyllo.

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Spinach Cheese Squares

Submitted by: IRENED

This recipe is a favorite at every Christmas party. Note: This recipe freezes well. To serve, defrost and reheat at 325 degrees F (165 degrees C) for 12 to 15 minutes.

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