Spinach, Sausage and Cheese Bake Recipe Reviews - Allrecipes.com (Pg. 6)
Reviewed: Mar. 16, 2001
Good tasting . . healthy ingredients. Be careful not to overcook. Cheese browned very fast.
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Reviewed: Mar. 12, 2001
I am not fond of cottage cheese, so I substituted 1 package of soft tofu. I cut up the tofu about to the size of the cottage cheese and just added it instead. Absolutely wonderful.
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Reviewed: Feb. 24, 2001
This dish was wonderful! Very easy to put together and even the die hard spinach haters in my family loved it.
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Reviewed: Feb. 23, 2001
If you're a sausage and cheese lover, you'll really love this recipe. I consider myself to be a "sausage gourmet", whatever that means. I highly recommend everyone to try this one.
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Displaying results 51-54 (of 54) reviews

 
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