Spinach Rice Salad Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Sep. 30, 2008
We absolutely loved this recipe. I only made one change by omitting the green onions. This was so easy and a great way to get my family to eat spinach!
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Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA
Living In: Mead, Colorado, USA

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Reviewed: Jun. 30, 2008
This is one of my classic summer recipes. I've been making it for years and it is requested at family parties every year. I use brown rice.
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Cooking Level: Intermediate

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Reviewed: Mar. 12, 2008
I have been making this salad for years. It is very yummy and a great way to use up spinach.
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Reviewed: Feb. 29, 2008
Good flavored salad. As a vegetarian, I substituted Bac-O's for the bacon.
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Cooking Level: Intermediate

Living In: Spokane, Washington, USA

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Reviewed: Nov. 15, 2007
I was worried that the dressing would overwhelm the rest of the salad but it didn't. I served it with ginger-glazed salmon. It was easy, different and my husband liked it so I'll be making it again soon.
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Reviewed: Jul. 17, 2007
I really love this salad. It's even better when you make it the day before you eat it so all the flavors have time to meld.
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5 users found this review helpful

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Cooking Level: Intermediate

Home Town: Hicksville, New York, USA
Living In: Hudson, Massachusetts, USA

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