Spinach Rice Salad Recipe
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Spinach Rice Salad

By: Eleanor Harris  
"Here's a salad that goes well with many menus. It has a hint of Oriental flavor, with spinach and green onions for color and bacon for a bit of crunch."

Rating: This weblink has been rated 9 times with an average star rating of 4.7 Read Reviews (9)

Rate/Review | 356 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup Italian salad dressing
  • 1 tablespoon soy sauce
  • 1/2 teaspoon sugar
  • 2 cups cooked rice
  • 1 celery rib, thinly sliced
  • 4 green onions, thinly sliced
  • 2 cups thinly sliced fresh spinach leaves
  • 5 bacon strips, cooked and crumbled

Directions

  1. In a bowl, combine the salad dressing, soy sauce and sugar. Stir in rice, celery and onions. Cover and refrigerate for at least 1 hour. Just before serving, stir in spinach and bacon.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2007 by suzihomemaker 
I really love this salad. It's even better when you make it the day before you eat it so all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2008 by kolomom 
This is one of my classic summer recipes. I've been making it for years and it is requested... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by cookie39 
Good flavored salad. As a vegetarian, I substituted Bac-O's for the bacon. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by LONGHORNPETE 
I was worried that the dressing would overwhelm the rest of the salad but it didn't. I served... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2008 by Cook 
I have been making this salad for years. It is very yummy and a great way to use up spinach. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2009 by Kate 
Quick and easy. Brought this to a 4th of July potluck. Didn't have any green onions so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 24, 2009 by kuratenko 
Great salad! Although the recipe suggests adding the spinach and bacon right before serving, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by CNM CATERING 
I made this as a side to easter dinner. It went over very well. I cut the rice in half b/c I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2008 by MISSMIS Supporting Member (Click to learn more about Supporting Membership)
We absolutely loved this recipe. I only made one change by omitting the green onions. This was... MORE

 
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