Spinach and Cheese Pie

Submitted by: Diane 
For this lovely and delicious, deep-dish pie, sheets of buttered phyllo dough make the bottom crust. A fabulous ricotta and feta cheese layer is spooned on, followed by another layer of phyllo, a layer of spinach and mushrooms, and a final layer of phyllo. The pie is then baked until golden and served warm. 

Photo of: Spanakopita (Greek Spinach Pie)

Spanakopita (Greek Spinach Pie)

Submitted by: SILVERWOLF 
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough. 

Photo of: Spinach Pie I

Spinach Pie I

Submitted by: Debi 
To make this savory pie, first saut E bacon and crumble in the bottom of a pastry shell. Cover the bacon pieces with lots of chopped spinach and a mixture of scalded milk and egg. Then add bits of garlic and onion. Finish with a layer of shredded Jack Cheese and bake in a hot oven for 30 minutes. 

Spinach Cheese Pie

Submitted by: Julie 
My fiance' absolutely lives for this easy to prepare dish. 

Photo of: Spinach Pie

Spinach Pie

Submitted by: Laurie S. 
This is an easy recipe for spanikopita without the filo dough. 

Super Spinach Pie

Submitted by: Jen 
Spinach, cottage cheese, russet potatoes, carrots, olive oil, nutmeg, onions and garlic go into this hearty pie. They are cooked, sauteed, pureed, spooned onto a casserole dish that 's covered with buttered layers of phyllo dough, and baked. 

Photo of: Spinach Cheese Pie

Spinach Cheese Pie

Submitted by: CANDLELADY9AH 
This is a dish for the spinach lover. Great the next day also. I look forward to making it every Spring when spinach is in season. 

Photo of: Spinach Artichoke Pie

Spinach Artichoke Pie

Submitted by: Lori Coleman 
Spinach is an abundant vegetable grown here in our state. I make this side dish often when spinach is in season. 

Spinach and Potato Pie

Submitted by: SFOLLMER 
This filling dish uses spinach, potato, and ricotta cheese, layered with matzo, to create a delicious vegetarian casserole for Passover, or any time of year! Perfect as the main meatless dish at a Seder. 

Spinach Pie V

Submitted by: Brenda 
A rich cheese and spinach mixture is baked inside crisp, rolled pastry sheets. Easy to make, and looks fancy! 
 
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