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Reviewed: Jun. 20, 2008

I can't figure out the crock pot part of this recipe..even greased, pasta stuck and burnt...the taste is really good but next time I will omit the crockpot...did nothing to help this recipes

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marlyone8

Cooking Level: Beginning

Home Town: Bear, Delaware, USA

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Reviewed: Sep. 2, 2005

This was a great recipe! I followed the directions, but added a bit more garlic salt to it!

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PAT7377

Cooking Level: Expert

Home Town: Chicago, Illinois, USA

Living In: Hammond, Indiana, USA

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Reviewed: Sep. 30, 2002

This was the most terrible thing I have ever made. I did it in the oven instead and it tasted like flour.

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DVRGRL38

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Reviewed: Jan. 10, 2002

It takes alittle bit more time than I like but is well worth it!!!

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6 users found this review helpful

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HULAGIRL

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