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Spinach-Green Bean Casserole

SUBMITTED BY: ValerieFrancine

"This is such a great dish! You can get creative by adding more options like water chestnuts, nuts, green onion, shrimp... the list is endless. This recipe was a accidental mixture that has been a hit over and over."
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4.3 star rating.
Read Reviews (6)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup milk
  • 1 cup sour cream
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 2 (15 ounce) cans green beans, drained
  • 1 (14 ounce) can chopped spinach, drained
  • 2 (2.8 ounce) cans French fried onions

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a casserole dish.
  2. Stir the milk, sour cream and cream of mushroom soup together in a large bowl. Fold in the green beans and spinach, and mix in about half of the onions. Pour into the casserole dish and top with the remaining onions.
  3. Bake uncovered in the preheated oven until bubbly and browned on top, about 40 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2007 by Bailey
Great recipe! i loved adding the spinach, added a tasty twist! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by pjr12345
I followed the directions to the tee. The dish was bland, the texture was not pleasant, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by Patricia
OMG This was a hit!!!I cooked for my Christmas Dinner and am now cooking it again for a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2007 by dylanface13
this is so awesome i have to make it all the time. but i think ill do it with cheese next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by deelynna
Awesome! I loved this with spinach. I used only 1/2 the can of cream of mushroom soup... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by Kristi
I don't really know how to rate this. The flavor was good- interesting- but good. It would... MORE


 
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Recipe Submitter:

ValerieFrancine
Cooking Level: Expert
Living In: Chino Hills, California, USA
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Nutritional Information
Spinach-Green Bean Casserole

Servings Per Recipe: 8

Amount Per Serving

Calories: 265

  • Total Fat: 19.7g
  • Cholesterol: 15mg
  • Sodium: 647mg
  • Total Carbs: 18.4g
  •     Dietary Fiber: 2.6g
  • Protein: 4.4g

VIEW DETAILED NUTRITION

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