Chicken with Prosciutto Spinach Cream Sauce

Submitted by: Nellie Fiorenzi 
Home Town: Herrin, Illinois, USA
Living In: Carbondale, Illinois, USA
Tender chicken breast is accompanied by a prosciutto and spinach cream sauce in this delicious and rich dish. 

Grilled Filet Mignon with Gorgonzola Cream Sauce

Submitted by: shawnalton 
Tender filet mignon is drizzled with a savory Gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions. 

Easy Spinach Lasagna with White Sauce

Submitted by: Juanita Peek 
Use a ready-made Alfredo sauce to layer with spinach, egg and ricotta, carrots and mushrooms, mozzarella cheese and uncooked lasagna noodles for a creamy, dreamy baked delight. 

Photo of: Gnocchi with Cherry Tomato Sauce

Gnocchi with Cherry Tomato Sauce

Submitted by: Laura N 
The flavor of potato gnocchi is lifted by this sweet, fresh, spicy sauce. 

Photo of: Gnocchi with Sage-Butter Sauce

Gnocchi with Sage-Butter Sauce

Submitted by: Gina S. 
Home Town: Virginia Beach, Virginia, USA
A delicious sage, butter, garlic and cheese sauce makes a delicious side dish or complete meal! 

Photo of: Chicken and Bowtie Pasta with Asiago Cream Sauce

Chicken and Bowtie Pasta with Asiago Cream Sauce

Submitted by: THENEWTRICIA 
Home Town: Long Island, New York, USA
Living In: Carrboro, North Carolina, USA
A tasty mix of chicken, garlic, mushrooms, and prosciutto tossed with bow tie pasta and a delicious Asiago cream sauce. 

Chicken Lasagna with White Sauce

Submitted by: MARBALET 
A delightful mixture of spinach, egg and ricotta cheese is layered with mozzarella cheese, cream of mushroom soup and succulent morsels of chicken to make a rich and satisfying baked lasagna. 

Photo of: Veal Scaloppini with Lemon Cream Sauce

Veal Scaloppini with Lemon Cream Sauce

Submitted by: tlthompson Supporting Member (Click to learn more about Supporting Membership)
A lemon-flavored cream sauce perfectly compliments thin cutlets of golden fried veal. I like serving portobello ravioli with this dish. 

Photo of: Snapper with Linguine and Citrus Cream Sauce

Snapper with Linguine and Citrus Cream Sauce

Submitted by: kelly 
Home Town: London, Ontario, Canada
This meal served with an intriguing cream sauce is actually an easy dish for beginners to prepare. It tastes like it came from a restaurant! 

Photo of: Bacon-Wrapped Scallops with Cream Sauce

Bacon-Wrapped Scallops with Cream Sauce

Submitted by: Barb Horstmeier 
Although the rich seafood tidbits look complicated, they're actually easy to assemble and cook. The dipping sauce, with its hints of mustard and maple syrup, complements the scallops nicely. It's a unique appetizer. 
 
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