The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 8, 2009
This was really good and easy to make! I made it the night before and had it for dinner the next night and then lunch again the day after. I followed the recipe exactly, except we added red onions because I forgot to buy green ones, but it tasted great with that modiication.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: May 1, 2009
This made for a great light dinner or could be a well rounded lunch. Very flavorful!! Do not leave out the cucumbers, they give it a very refreshing taste.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed: Jul. 12, 2008
Something to look forward to at lunch time!
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Photo by CrystalGayle

Cooking Level: Expert

Living In: Chicago, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed: Aug. 10, 2007
This recipe was very tasty. The sauce reminded me of tahini. Will definitely make again!
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