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Spinach Cheese Tortellini

SUBMITTED BY: Jamie Staggs PHOTO BY: GodivaGirl

"In Greenbrier, Arkansas, Jamie Staggs whips up this creamy pasta dish for potlucks. 'It's a hit at every gathering,' she says. 'I serve it from the slow cooker to keep it warm.'"
RECIPE RATING:
The reviewer gave this recipe 14 stars. This recipe average a 4.6 star rating.
Read Reviews (9)
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (19 ounce) package frozen cheese tortellini
  • 1/2 pound sliced fresh mushrooms
  • 1/2 cup butter
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 1 large tomato, diced
  • 1 (8 ounce) package cream cheese, cubed
  • 3/4 cup milk
  • 3 tablespoons grated Parmesan cheese
  • 1 teaspoon garlic salt
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon pepper

DIRECTIONS

  1. Cook tortellini according to package directions. Meanwhile, in a large skillet, saute mushrooms in butter until tender. Add the spinach and tomato; cook and stir for 3 minutes. Stir in the remaining ingredients.
  2. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15 minutes or until cheese is melted, stirring occasionally. Drain tortellini; add to skillet. Cook 2-3 minutes or until bubbly.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2008 by GodivaGirl
This was very good but somewhat heavy with all the cream cheese in this sauce. I didn't add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2007 by Laurin
oh man ! I'm from Arkansas so I had to try this recipe. If you're not from the south,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2007 by mistemom
Yummy! I added some zuchinni, removed some butter, added a clove of garlic and used low fat... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by Patti Jo L.
This recipe was GREAT! My husband, who is a bit fussy, asked me to save the recipe to make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2008 by J Dufour
Good recipe! I used Herb and Garlic cream cheese as a shortcut, and it worked out nicely. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2007 by lin
Have made this several times. Always a hit. Can't miss. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2007 by Beth Y.
I absolutely love this dish. It is very easy to make and goes over well whether you are at a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2007 by Geena
This is awesome! My entire family loved it. I will definitely make this again. Oh, and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by harvey
This was very simple and wonderful. I took it to a carry in and everyone wanted the recipe. MORE


 
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