This is the first time I have made a recipe without first reading the reviews, but that didn't hinder this dish from being delish!! I made a few changes: used oregano instead of parsely, used fresh baby spinach that I chopped, and added a little more garlic powder. Next time I would make a few changes. 1 jar of sauce with 1 cup of water would have been plenty!! In the future I will use more garlic, probably fresh minced, sautee the onions and mushrooms before stuffing, and use fresh basil. Excellent dish and rave reviews from my husband (who is a chef), my inlaws, and my kids!! I will make again. Thanks for the recipe!!
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This is the first time I have made a recipe without first reading the reviews, but that didn't...