Spinach Cheddar Muffins Recipe
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Spinach Cheddar Muffins

By: BREEZER 
"These moist, savory muffins are a great way to work a healthy element into your family's brunch. The spinach flavor mellows as the muffins cool."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (33)

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
20 Min
Cook Time:
35 Min
Ready In:
55 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 6 tablespoons butter, melted
  • 1 egg
  • 1 cup whole milk
  • 1/2 cup frozen chopped spinach - thawed, drained and squeezed dry
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 cup muffin cups.
  2. Mix the flour, baking powder, baking soda, and salt together in a mixing bowl.
  3. Stir the melted butter, egg, milk, spinach, and Cheddar cheese together in a large mixing bowl until evenly blended. Slowly stir in the flour mixture to form a batter. Spoon about 2 tablespoons into each muffin cup.
  4. Bake in preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 35 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 164 | Total Fat: 9.9g | Cholesterol: 44mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 30, 2010 by Cookies   view full review
It's bland as is, so I added garlic powder, onion powder,salt, pepper, parmesan cheese and I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 31, 2008 by Amanda J.   view full review
Making some revisions based on people's reviews, these are fabulous!!! For the dryness that...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 4, 2008 by Keni   view full review
I'm sorry, but as written, these are just not to our taste. I made it just as the recipe...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 29, 2008 by SunnyByrd   view full review
I liked these. My husband liked them a *lot* (he's on his 4th now - in less than an hour). Its...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 23, 2008 by jrbaker Supporting Member (Click to learn more about Supporting Membership)  view full review
These look great, but we do not care for the taste. I would have to doctor them quite a bit...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 30, 2008 by Chelsea   view full review
I just made them last night... uhh...they were okay. I thought the flavor was good, but my...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 3, 2008 by Cheesecakemama   view full review
ok as written these are awful, I am thinking to much baking powder or flour. They baked up...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on May 7, 2009 by Josephine   view full review
I never tried such muffins before. First Im not convinced to make this one coz im wondering...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 24, 2008 by JILLOPY   view full review
These are yum! I made them using colby as I didn't have any cheddar but they are still very...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 30, 2008 by Susan May   view full review
These were okay. They were kind of bland. Not bad, but not great. I think maybe some garlic...

 

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