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Spinach Cheddar Bake

By: Julie Dixon  
"Spinach is one of my favorite foods, so I make this easy recipe often, using frozen or canned spinach. -Julie Dixon, Hazelwood, Missouri"

Rating: This weblink has been rated 15 times with an average star rating of 4.3 Read Reviews (13)

Rate/Review | 616 people have saved this

Prep Time:
5 Min
Cook Time:
30 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (10 ounce) package frozen chopped spinach, thawed and undrained
  • 1/3 cup crushed saltine crackers
  • 1 egg, beaten
  • 1/2 teaspoon onion powder
  • salt to taste
  • 1 cup shredded Cheddar cheese, divided

Directions

  1. In a bowl, combine the spinach, saltines, egg, onion powder and salt. Stir in 1/2 cup cheese. Transfer to a greased 2-cup baking dish; sprinkle with remaining cheese. Bake, uncovered, at 350 degrees F for 30 minutes or until cheese is melted and bubbly.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2008 by CrystalClear 
This easy recipe is great for one or two people. I added fresh mushrooms and used Cheddar,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 1, 2008 by AMBER 
everyone in my household absolutely loved this. I only made 4 servings because I was sure it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2009 by MDM 
This is a very good and easy recipe. I used fresh organic spinach and while mixing the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2007 by Sally 
I really liked this easy dish. I had a 16 oz. bag of spinach so I just doubled all the other... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2008 by Danielle 
This was a really good dish.. I actually used it as more of a dip.. and served it with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2006 by brcook1 
Made this for Thanksgiving and loved it! Very tasty and easy. I'm making this again for XMas. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by msstang523 
This was pretty good. I used chopped onion instead of onion powder. And added some extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2009 by SHALEENIE 
I rarely every review things on this website - but this dish was awesome, and it was SO quick... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2009 by MOTHEROFLITTLE 
We liked this even though I over cooked it. I added chopped water chestnuts for crunch. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2009 by LOVE2COOK4U 
Due to other viewers comments, I decided to jazz this recipe up a little right from the... MORE

 
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