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Spinach Casserole

SUBMITTED BY: JASON30

"A fast and easy spinach casserole that the whole family will enjoy."
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (10 ounce) packages frozen chopped spinach, thawed and drained
  • 1 (8 ounce) package cream cheese, softened
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) can French-fried onions, divided

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine spinach, cream cheese, mushroom soup and 1/2 of the fried onions; mix well. Transfer mixture to a 2 quart casserole dish and sprinkle with remaining fried onions.
  3. Bake for 20 minutes, or until heated through.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by DELRAELYNN
Yum! I really liked this. The onions really stand out and accent the spinach perfectly. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2007 by summer
Suggestions: * Increase the spinach! Could easily double. Otherwise this dish is way too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2003 by MARCIEANN3
this recipe is GREAT!! I brought it to Thanksgiving and everyone asked for the recipe. Two... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2005 by Christine Hanson
One change - I used "roasted garlic" flavor cream of mushroom soup. The dish was delicious -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2005 by jynx
This was my familys favorite casserole this thanksgiving. They liked it better than the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2007 by PORTIA
I love this recipe, I also used the roasted garlic cream of mushroom soup. My son doesn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by TGRANNY
All I can say is yum, We loved it. And you can bet we will have it again MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2008 by reah1125
Very good recipe!!! Make sure to use minced garlic in this casserole, it gives it that needed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2007 by Darlene
A VERY GOOD RECIPE,,THANKS JASON MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by Kay B
served with meatloaf and rolls last night,used cheddar fried onions instead,was excellent! Had... MORE


 
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