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Spinach Bars

SUBMITTED BY: Kim S PHOTO BY: Cookies

"Kids eating spinach?! When it's baked into these cheesy squares they'll be asking for more!"
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 tablespoons butter
  • 3 eggs
  • 1 cup milk
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons minced garlic
  • 1/2 cup chopped fresh mushrooms
  • 1 small onion, chopped
  • 4 cups shredded Cheddar cheese
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a 9x13 inch baking dish while the oven preheats.
  2. In a large bowl, whisk together the eggs, milk, flour, salt, pepper, baking powder and garlic until well blended. Add the mushrooms, spinach and cheese, and stir to blend evenly. Tip the baking dish to coat with melted butter, then pour the spinach mixture into the pan.
  3. Bake for 30 minutes in the preheated oven, until firm and golden. Cut into bars, and serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2006 by jallgaier
Very tasty! I added extra garlic (3 cloves total), 1/2 tube of sausage cooked and drained, and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2006 by IANSMOMMY2004
These were really good but I think I prefer the Spinach Brownie recipe over this one. I kind... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2005 by Michelle Bovenkamp
Quite tasty, but I think it needs a few more seasonings to bring everything together. We... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 8, 2005 by DESSERTDIVAFLORIDA
Adults will love this one too. I couldn't stop saying, "Oh, this is so good!" You will not... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2004 by KKYTRA2
I loved this but my family thought it was a little bland. Next time maybe more salt and garlic? MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by SLJ6
This recipe doesnt say what to do with the onion.......I diced it and sauteed that with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by binkyc31
I used this recipe but added about a cup of feta cheese and garlic pepper and used a 16 ounce... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2006 by jiia
Good tasting recipe and easy to make. It's something between a frittata and quiche I'll... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2004 by SKARVELAS
My mother in law gave this recipe to me andI make it all the time for get togethers and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2007 by whittaker18
This is a really good,