More Recipes Like Spicy and Cheesy Egg and Tomato Frittata

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Chinese Tomato and Egg

Submitted by: Samantha Li

Home Town: Fremont, California, USA

Living In: Davis, California, USA

Tomato and egg served over rice is a Chinese staple. You can easily omit the pork to make this vegetarian. This recipe is from my mom, who grew up in Guangzhou.

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Egg Tostada

Submitted by: Camille McCracken

This zesty egg and cheese scramble is served over a crisp tortilla, and tastes great with whatever toppings you want to try!

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A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious!

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Spicy Tomato Soup

Submitted by: njmom

Home Town: Middletown, New Jersey, USA

Living In: Sayreville, New Jersey, USA

Warm up your menu with this spicy Indian-inspired curried tomato soup.

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Rosemary Egg Frittata

Submitted by: FabChef

A big baked omelet, flavored with garlic, basil and rosemary, gets a crisp topping of thin-sliced fried sweet potato.

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Spicy Creamy Tomato Sauce

Submitted by: ANGIBEAN

Home Town: River John, Nova Scotia, Canada

Living In: Melbourne, Victoria, Australia

A spicy, creamy tomato sauce with chili, basil, and mascarpone cheese for pasta is easy to make, and so delicious.

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Sayguh's Spicy Olive Oil, Tomato and Lime Pasta Sauce

Submitted by: sayguh

Chili flakes add heat to this tomato sauce spiked with lime juice.

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Spicy Tomato Cream Sauce

Submitted by: JMSUTH

Zesty tomato-vegetable juice cocktail and spicy canned tomatoes are tamed with heavy cream for a pasta sauce that's quick, easy, and delicious.

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Roasted Red Pepper and Goat Cheese Frittata

Submitted by: Dave Stewart

Home Town: Brooklyn, New York, USA

Living In: Raleigh, North Carolina, USA

Creamy eggs are poured over red potatoes and roasted red peppers in a skillet, then topped with goat cheese and finished under the broiler. A sprinkle of fresh basil gives this pretty dish extra flavor and color, so it's perfect for any special breakfast or for Christmas morning.

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Veggie Egg Scramble

Submitted by: Phyllis Behringer

White wine turns this egg dish into a sophisticated brunch specialty. 'While staying with friends one weekend, we enjoyed the most wonderful eggs,' says Phyllis Behringer of Defiance, Ohio. 'I created this version to reduce the calorie and fat content.'