Spicy and Cheesy Creamed Corn Recipe - Allrecipes.com
Spicy and Cheesy Creamed Corn Recipe
  • READY IN 45 mins

Spicy and Cheesy Creamed Corn

Recipe by  

"Delicious, ever so creamy, slightly spicy. I got this recipe from my girlfriend who made this for a Thanksgiving dinner. I found this side dish super YUMMY! For a super, mild, creamed corn dish, omit the jalapenos."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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  • PREP

    10 mins
  • COOK

    35 mins
  • READY IN

    45 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir cream cheese, milk, butter, and garlic salt together in a saucepan over low heat. Cook, stirring frequently, until the cheese has melted completely and the sauce is smooth, about 5 minutes. Stir corn, green chilies, and jalapeno peppers into the sauce. Pour corn mixture into a baking dish.
  3. Bake in preheated oven for 30 minutes.
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Reviews More Reviews

Nov 01, 2013

Used my homemade pickled jalapeños and garnished with additional peppers and black olives. Really good side dish for a Mexican meal or most meals, actually. Watch it once it goes into the oven, as you really don't want this to overcook and dry out. That creamy sauce is part of what makes this so special.

 

2 Ratings

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Nutrition

  • Calories
  • 285 kcal
  • 14%
  • Carbohydrates
  • 29.4 g
  • 9%
  • Cholesterol
  • 50 mg
  • 17%
  • Fat
  • 18 g
  • 28%
  • Fiber
  • 3.3 g
  • 13%
  • Protein
  • 7 g
  • 14%
  • Sodium
  • 1306 mg
  • 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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