Spicy Turkey Burgers Recipe
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Spicy Turkey Burgers

By: FOOD_DIVA 
"Spice up boring turkey burgers by creating incredible flavor with exotic spices and herbs. Enjoy on a toasted bun with desired fixings and spiced mayonnaise!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (241)

What to Drink?
Wine Zinfandel
Cocktail Red Rooster
Beer Beer
Chilled Non-Alcoholic Special Lemonade
Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds lean ground turkey
  • 2 tablespoons minced garlic
  • 1 teaspoon minced fresh ginger root
  • 2 fresh green chile peppers, diced
  • 1 medium red onion, diced
  • 1/2 cup fresh cilantro, finely chopped
  • 1 teaspoon salt
  • 1/4 cup low sodium soy sauce
  • 1 tablespoon freshly ground black pepper
  • 3 tablespoons paprika
  • 1 tablespoon ground dry mustard
  • 1 tablespoon ground cumin
  • 1 dash Worcestershire sauce

Directions

  1. Preheat the grill for high heat.
  2. In a bowl, mix the ground turkey, garlic, ginger, chile peppers, red onion, cilantro, salt, soy sauce, black pepper, paprika, mustard, cumin, and Worcestershire sauce. Form the mixture into 8 burger patties.
  3. Lightly oil the grill grate. Place turkey burgers on the grill, and cook 5 to 10 minutes per side, until well done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 204 | Total Fat: 9.6g | Cholesterol: 84mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 21, 2007 by awurz   view full review
These are wonderful! Instead of making these as a burger, I rolled them into little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 11, 2005 by momjm Supporting Member (Click to learn more about Supporting Membership)  view full review
FABULOUS!! Moist, juicy and full of taste. I sauteed the chopped chiles, onion and garlic in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 15, 2007 by AWFULLYFISHY   view full review
I use this recipe regularly when my boyfriend and I are trying to cut fat. I use the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 3, 2007 by JulieRemis   view full review
These were SO good. I did not alter the amount of cumin, and they were great. I did add...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 11, 2008 by smarinne   view full review
The first time I made these, I knew they had potential, but I was overwhelmed by the paprika...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 5, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
These are soooo good and didn't even taste like a turkey burger - I would however cut the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 29, 2005 by JUNGLAT   view full review
this was awesome. my husband absolutely loved these. i cut the cumin in half and i only had...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 4, 2006 by Erimess Supporting Member (Click to learn more about Supporting Membership)  view full review
Made a few minor changes, like I don't like chili peppers and will add some red pepper powder...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 24, 2007 by Christine M   view full review
I made half the recipe as is, and changed the other half to suit other tastes (mostly mine!). ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 1, 2006 by ROBERTSAC   view full review
We really loved these! They made such delicious meal! We serverd them with melted cheddar...

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