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Spicy Roll-ups

Submitted by: Darcy
Rolled tortillas become the base of these peppery olive pinwheels--cream cheese holds everything together. 

Photo of: Mexican Cream Cheese Rollups

Mexican Cream Cheese Rollups

Submitted by: Kathy Jenkins
These south-of-the-border hors d'oeuvres -- with a cream cheese base -- are rolled up in tortillas, then sliced into bite-sized treasures. 

Tasty Tortilla Roll-ups

Submitted by: J. O'Neall
Provided by: Taste of Home
Celebrate the season in Southwest style with these tasty pinwheel roll-ups. They're simple to make, easy for guests to handle and look colorful on a serving tray or buffet table. 

Photo of: Tortilla Rollups II

Tortilla Rollups II

Submitted by: Debbie
Tortilla rollups filled with a smooth blend dominated by Cheddar cheese and green onions. Adjust the recipe to taste. It is very simple and good. Enjoy! 

Tortilla Rollups III

Submitted by: Paige
An easy appetizer to take to a gathering! I use a dish that has a bowl in the middle and put the tortilla rollups all around the bowl. There are never any of these green chile pepper spiced treats left!! The cream cheese may be heated in the microwave for 1-2 minutes to make it spread more easily. The rollups work best when the unsliced rolled tortillas are refrigerated several hours before slicing. 

Photo of: Tortilla Rollups I

Tortilla Rollups I

Submitted by: Loretta
Bite-sized appetizers made from rolled up flour tortillas, cream cheese and salsa! Use toothpicks to hold together the little rollups.  

Tortilla Rollups V

Submitted by: Steph
Tortillas are rolled with cheese spreads and dried beef, rolled and cut into bite-sized pieces. They make great appetizer bites. 

Photo of: Tortilla Rollups IV

Tortilla Rollups IV

Submitted by: Doreen
These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance. 

Photo of: Tortilla Pinwheels

Tortilla Pinwheels

Submitted by: JoAnn Hibbard
Tortilla pinwheels is an easy and delightfully different appetizer. It can be changed according to tastes and ingredients on hand. 

Photo of: Taco Roll-Ups

Taco Roll-Ups

Submitted by: Denice Louk
Provided by: Taste of Home
Our friend made these roll-ups for a Mexican-themed garden party. A sprinkling of onion soup mix makes them a little different. --Denice Louk, Garnett, Kansas 
 
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