Spicy Sweet Steak Stir Fry Recipe - Allrecipes.com
  • READY IN 35 mins

Spicy Sweet Steak Stir Fry

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"This sweet and spicy steak stir-fry is tasty!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    15 mins
  • COOK

    20 mins
  • READY IN

    35 mins

Directions

  1. Heat sesame oil in a large skillet over medium-high heat; cook and stir steak in hot oil until browned, about 5 minutes. Transfer meat to a plate and return skillet to stovetop. Cook and stir broccoli, snap peas, carrots, and bell pepper in the same skillet used to cook beef until vegetables start to become tender, 5 to 7 minutes. Transfer vegetables to the plate with the meat; return skillet to stovetop.
  2. Stir wine, honey, dark soy sauce, and red pepper flakes into skillet, scraping up any browned bits from the bottom of the skillet. Stir beef and vegetables into wine mixture; simmer and stir until wine sauce is reduced, about 10 minutes.
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Reviews More Reviews

Mar 13, 2013

If you are looking for a quick, easy to prepare stir fry, then this is it. However, it is quite bland and has almost no flavor, so if you are looking for something spicy and sweet, this is not the best dish for that. It would be fine if you want a mildly flavored, light stir fry meal, but either doctor it up a lot or try something different if you want something that will tantalize your taste buds. This recipe will not be added to my family's menu, but it could very well please yours if your family prefers lightly seasoned dishes. I prepared this meal exactly as written.

 

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Nutrition

  • Calories
  • 298 kcal
  • 15%
  • Carbohydrates
  • 20.5 g
  • 7%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 10.7 g
  • 17%
  • Fiber
  • 4 g
  • 16%
  • Protein
  • 19.3 g
  • 39%
  • Sodium
  • 525 mg
  • 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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