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Spicy Spanish Sausage Supper

By: kwala78  
"A great recipe to warm you up on cold days. Your favorite pork sausage with rice and mixed veggies. Makes a great one skillet meal."

Rating: This weblink has been rated 11 times with an average star rating of 3.5 Read Reviews (9)

Rate/Review | 119 people have saved this

Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup chopped green bell pepper
  • 1/3 cup chopped celery
  • 1/4 cup chopped onion
  • 1 tablespoon vegetable oil
  • 1 pound smoked sausage, sliced
  • 2 cups water
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (6.8 ounce) package Spanish-style rice mix
  • 1/4 cup sliced stuffed green olives
  • 1/8 teaspoon ground black pepper

Directions

  1. In a large skillet over medium heat, saute the green bell pepper, celery and onion in the oil for 5 to 10 minutes, or until tender.
  2. Add the sausage, water, tomatoes and green chiles, rice, olives and ground black pepper. Mix well and simmer for 20 minutes, stirring occasionally.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 657 | Total Fat: 41.3g | Cholesterol: 77mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2004 by Kristen 
Kinda spicy for the kids with the peppers, but a nice, easy quick one skillet-meal. Will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2006 by pam 
Husband & I both loved it! I used spicey sausage & added some chili powder also. It was even... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by NIKA 
SAUSAGE SHOULD BE FRIED AND IT REQUIRED TOO MUCH WATER MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2003 by RAYCHELBABY 
I thought this was very good! I used Tomato Basil Rice by Uncle Bens and mild sausage that I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MICHELLECA 
My husband and I loved this dish, although it was too spicy for my toddler. I highly recommend... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2006 by Gjtrafl 
I fried ahead of time as well and added cheese as others have noted. Next time I will add more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2005 by PANDABEAR01 
I can only rate this a 4 because it was too spicy for the kids and husband. But, I LOVED it! I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Miss Moneypenny 
Tastes similar to jumbalaya, and isn't that much quicker to make. Would rather have the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by LBARDEN547 
Maybe a little too spicy for small children, the teenager in my house loves it. MORE

 
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